-
Fermentation Workshop 23rd October 2023
Regular price €75,00 EURRegular priceUnit price perSold out -
Fermentation Workshop 29th Jan
Regular price €75,00 EURRegular priceUnit price per -
Fermentation Workshop 6th November 2023
Regular price €75,00 EURRegular priceUnit price perSold out -
FERMENTED CHILLI POWDER
Regular price €7,00 EURRegular priceUnit price per -
Sold out
FERMENTED CHIMICHURRI SALT
Regular price €7,00 EURRegular priceUnit price perSold out -
FERMENTED GINGER POWDER
Regular price €6,50 EURRegular priceUnit price per -
Sold out
FERMENTED HOT SAUCE
Regular price €7,00 EURRegular priceUnit price perSold out -
GINGER BUG
Regular price €9,00 EURRegular priceUnit price per -
GLUTEN FREE WOOSTER
Regular price €7,00 EURRegular priceUnit price per -
Sold out
HONEY & GINGER WILDCRAFTED VINEGAR
Regular price €7,50 EURRegular priceUnit price perSold out -
HONEY FERMENTED GINGER
Regular price €15,00 EURRegular priceUnit price per