TERRA IGNIS

Fermented foods foraged from the land

Bringing Ireland's own fermentation culture to life.

Terra Ignis is a fermentation food company based in the historical English Market in Cork city centre. Created by a former chef and mixologist that wanted to combine their passions for nature, creativity and taste into one unique expression, and thus Terra Ignis was born, a celebration of the landscape through the language of fermentation.

With an abundance of incredible plants grown and foraged locally and using a variety of age old processes to harness the probiotic goodness and spectacular flavour, Terra Ignis produce an array of fermented products packed full of probiotic life and benefits.