Fermented foods foraged from the land

Bringing Ireland's own fermentation culture to life.

Terra Ignis is a fermentation food company based in the historical English Market in Cork city centre. Created by a former chef and mixologist that wanted to combine their passions for nature, creativity and taste into one unique expression, and thus Terra Ignis was born, a celebration of the landscape through the language of fermentation.

With an abundance of incredible plants grown and foraged locally and using a variety of age old processes to harness the probiotic goodness and spectacular flavour, Terra Ignis produce an array of fermented products packed full of probiotic life and benefits.

SOME OF OUR FAVOURITES

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Fermented Powders

A range of fermented powders and salts, made exclusively by Terra Ignis... 

Fermented Powders

Fermented Sauces

A range of small batch fermented and cured sauces by Terra Ignis,... 

Fermented Sauces

Wild Vinegars

A selection of wild vinegars, hand crafted in small batches by Terra... 

Wild Vinegars

  • WILD CRAFTED VINEGARS

    SMALL BATCH VINEGARS INSPIRED BY THE LAND AND CRAFTED FROM SCRATCH WITH WILD FERMENTATION

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  • FERMENTED SAUCES

    A RANGE OF STAPLE SAUCES, FERMENTED AND CURED WITH FLAVOUR AT THEIR CORE. PROBIOTIC AND BALANCED BY NATURE

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  • PROBIOTIC SODAS

    NATURALLY CARBONATED, PROBIOTIC RICH SODAS. SEASAONALLY PRODUCED, LOCALLY FORAGED

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  • Fermentation Kits

    Start your fermentation journey right here with all the equipment you need!

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  • Fermentation Workshops

    Join us for an evening of fermentation, food and chats!

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  • One to one fermentation consultation

    Want to get started fermenting in your home and don't know where to start or just want some help to up your game...book a 90 minute consultation with fermentation advice tailored to you and your home. Email for more info!

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